Walnut kernels natural
Composition:
Walnut kernels.
Presence of a small amount of other nuts, peanut and sesame particles, gluten is possible.
Nutritional value (average values) per 100 g of product: proteins – 16 g; fats – 67 g; carbs – 11 g.
Energy value / calorific value: 2730 kJ/660 kcal.
Walnut is very valuable. It contains a large amount of healthy vitamins and mineral nutrients, which lower cholesterol level, improve metabolism, bowel activity and reduces anemia risks.
Walnut is rich in iodine, vitamins E and C, contains a lot of vegetable protein and about 20 unsaturated amino acids. Total amount of dietary minerals is more than 80.
Since ancient times, walnut has been used in traditional medicine and is an indispensable ingredient of Oriental and European cuisines. Contributes to the mental activity – a perfect snack!
Contains phosphorus, iron, zinc, magnesium, potassium, cobalt and vitamins C, E, PP, B1, B2, B6, B9.
Walnut “Tverdy znak” 120 g
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